Eating Organic – Can You Afford Not To?
Apr 04, 2011 01:40AM
● By
Kimberle Smith
A study conducted by the University of Washington found that preschoolers eating primarily organic foods were exposed to fewer organophosphate pesticides than children eating primarily conventional foods. In 2006, the BBC reported that pesticides found in fruits and vegetables, and the decreased nutrients in non-organic produce, can cause mental health issues like depression, and memory problems in children and adults.
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